The eighth edition is designed to introduce students to the key concepts of how to effectively manage a farm business. This book provides students with the basic information needed to measure performance, financial progress, and the financial condition of the farm Business.

The book is available at the Hub and belongs to the Course Reserves Collection; Call. No.: RES 630.68 Kay. 

Ask your Librarian to assist you in finding this book, or you can search through our Library Catalog for more details on this book.