Great news for the Perrotis College Food Science Students and Faculty!
Our Library subscribes to the print version of "The World of Food Ingredients" (TWOFI) Journal since 2018. Now, with the current pandemic, the Journal has offered to all their subscribers 5 year free access to its digital content (until 2024)!
Once you fill in the form, you will receive an email with login details. After receiving the email announcement, you can log in to each edition with your email address and the provided password. If any changes should occur, you will get notifications straight to your inboxes!
April/May 2023 edition: Turning Up Tasty in Ready Meals
Set up your TWOFI account today!!